Careful process from the vine to the bottle
The trajectory of the winery begins in 2002 and it represents the beginning of a dream and an effort that gives as a result these very special wines. We elaborate our wines in a completely hand crafted way. From the collection and selection of the grapes to the wine making itself everything is done manually and traditionally.
The winery belongs to the Denomination of Origin Montsant and has a limited production capacity which is divided between our “terroir” wines, He·Ma and Flvminis, Mas de l’Abundància, which has the name of the winery and de Calpino, which recently has been awarded by the Wines Guide of Catalonia as the best white wine of Catalonia 2015.
We have 22 barrels of 225 liters (Bordeaux) and 228 liters (Burgundy), all of them made from the best French oak Tronçais, Allier and Nevers.